Chocolate Toffee Matzo Recipe

A chocolate toffee matzo recipe that is simple and delicious – what a special Passover treat! Especially for me, a believer that everything tastes better covered in chocolate. Matzo is no exception. Chocolate Toffee Matzo Recipe Contributed by Jennifer Hazen Ingredients 1 box matzo (15 pieces) 1 cup (2 sticks) butter (for Parve, use margarine) […]

My Favorite Matzo Ball Recipe

It was always an on-going debate, what makes the perfect matzo ball recipe?  Should the balls be small and hard, or big, soft and fluffy? Personally, I like them soft, the way my grandmother used to make them. Her chicken soup was also perfect.  And her secret recipe, well sadly it remained a secret.  We […]

Make Your Own Matzo with this Easy Matzo Recipe

I don’t know why I was surprised to find out that it is really easy to make your own matzo.  After all, one of the reasons we eat Matzo on Passover is to remind ourselves of the rush of the exodus in which our ancestors carried with them only simple dough that didn’t have time to […]

Our Boiled Bagel Recipe

Do you know what makes a great bagel? It’s boiling A great bagel is boiled before it is baked, and after several revisions, I believe we have perfected a boiled bagel recipe. I grew up in the suburbs of Chicago and people there knew how to make bagels.  Now I live in New Zealand. I […]